Specifications
<p><span style="color: rgb(51, 51, 51); font-family: "Amazon Ember", Arial, sans-serif; font-size: small;">Puttu recipe : Sprinkle a little water with the required amount of puttu flour and mix it without lumps. Keep it as a spare in an idli pan, put water at the bottom and cook the puttu flour on the top plate for five minutes. Then pour it on a plate and add grated coconut and sugar.The puttu is ready.</span><br></p>
Santhiya Food Products
